A round and creamy vintage cheddar. This one's won a whole roll of accolades, including an International Cheese Award. It's smoked over sustainably sourced oak chippings for its unique flavour that makes it an excellent cheese board addition.

Ingredients: Cows Milk, Salt, Rennet, Dairy Cultures, Oak Smoke

Weight: 200g

Allergens in bold

Suitable for Vegetarians