A Easter Gingerbread Chick Cookie

Hop into the Easter spirit delicious, hand-decorated Easter biscuits, perfect for adding a touch of sweetness and uniqueness to your celebrations

Handmade in a sugar cookie and gingerbread biscuit mix

Shelf Life 6 months (if you can resist)

All biscuits are individually wrapped with full ingredient listing

GingerbreadIngredients: : Wheat flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), sugar, vegetable oils (palm & rapeseed), partially inverted refiners syrup, ginger, spice, raising agent: sodium hydrogen carbonate.

Decoration Ingredients: Sugar, dried glucose syrup, pasteurised free range EGG white, vegetable oils (palm & rapeseed), humectant: vegetable glycerine, cornflour, fruit and vegetable concentrates: safflower, lemon, radish, pumpkin, apple, tomato; colour: vegetable carbon; stabiliser: kanthan gum, gum tragacanth; preservative: potassium sorbate.

Allergen advice: For allergens including cereals containing gluten, see ingredients in capitals.

May also contain traces of nuts

Suitable for vegetarians

Weight: 45g