Local Sussex blackberries, Infused in Organic Red Wine vinegar, made in Italy. Which is unpasteurised, unfiltered and are with the ‘mother’ - a natural sediment.
A perfect ingredient for the most delicious homemade salad vinaigrette’, or sprinkled directly on top of our Ruby Kraut on a salad.
You can also reduce our wild blackberry vinegar to make a richly flavoured syrup for cooking!

A 30p discount on any Artisan Forest Kitchen jar returned to Kingfisher.

150g