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Available for pre-order only*

Unsliced £48.00 / 1Kg

A local, independent business in Abinger Hammer that use free roaming salmon from farms based in Scotland, the Shetlands, Orkeney Isles and Loch Dawrat. Tillingbourne Farm and Smokery use traditional methods to dry cure and cold smoke their fish giving their smoked salmon a subtle flavour.

This product is only available for Christmas Week Orders ( Sunday22nd December - Tuesday 24th December).Please read our Christmas Brochure for more information about ordering for Christmas.

*Some of our products are only available for ‘pre-order’, this means that the product is still available for your desired delivery/collection date, but we are not able to sell it directly online. This is down to some of our more expensive products being priced per kilogram and the limitations of selling online.

Using the contact information you provide, one of our team will call you the day before delivery/collection to take a separate payment over the phone.